Programme

About the night

Below is everything you need to know about this evening, including the menu and wine, and your host.

Evening summary

7pm: Champagne reception, where you can network and catch up with colleagues, clients and peers 

8pm: Dinner. Three courses, including wine 

9.45pm: Speeches, then the host will take to the stage 

10.00pm: Awards ceremony. It’s time!

11.00pm: It’s time to dance!

Menu

Starter

• Truffle Goat’s Cheese & Tomato Chutney Tart (v)
  • Served with glazed cherry tomatoes and herb emulsion

Main

• Slow Braised Lamb Shank
  • Served with spring onion mash, roast root vegetables and braising gravy

Or

• Roasted Vegetable & Smoked Cheese Wellington (v)
  • Served with seasonal vegetables and sauce vierge

Dessert

• Dark Chocolate Cheesecake
  • With caramel hazelnuts and berry gel

Wine 

• White: Pinot Grigio Delle Venezie, Corte Vigna 
• Red: Merlot, Tekena

Host

Adam Shaw

Adam Shaw is a well-known financial and business journalist and who presents CNBC’s Internet of Things: Powering the Economy, looking at how the digital economy has disrupted existing business models. He has also presented for Horizons for BBC World News Series, the BBC One Show Panorama, the Tonight programme, From Our Own Correspondent and Working Lunch, among others. He has also appeared on a host of financial programmes on both TV and radio.

In addition to his work on television and radio, Adam has written for a number of newspapers including the Independent, Mail on Sunday and the Metro. He has also co-authored several books.